Heavy gauge stainless steel exteriors. 1 double side panels for better insulation. 4 stainless steel bull nose provides large extra work space.
Unique 12" x 12" heavy cast iron top grate design allows pots to slide easy from section to section. Cast iron lift-off burner, rated at 26,000 btu/hr. 3/4 Griddle Plate with (3) three 30,000 BTU's/hr each.All burners are equipped with continuous anti-clogging stainless steel pilots for instant ignition. Each burner controlled manually by a heavy duty knob. Large capacity full width removable crumb tray. Chrome rack and crumb tray under the griddle to cook as a Cheese Melter. Available in 36", 48", 60" and 72" widths.
4-2009 "Commercial, Rethermalization, and Powered Hot Food Holding and Transport Equipment". Conforms to ANSI STD Z83.11 Certified to CSA STD 1.8. This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Cooking Equipment\Commercial Broilers".The seller is "beatrisori-0" and is located in this country: US. This item can be shipped to United States.