Stainless steel sides and front valve cover. Each broiler has double sided panels for better insulation. High temperature broiling with minimum gas inputs. Burner covers provide even heat distribution and protect burners from clogging.Top grates are 5" x 21" lift-off sections made of heavy duty cast iron and can be placed in flat or sloped positions. Lower grates are heavy duty cast iron 8" x 15" waffle style which support char-rock and promote proper air-flow and conducts even heat. Porous pumice char-rock is self-cleaning. Commercial cooking, Rethermalization and powered Hot Food Holding and Transport Equipment (ANSI/NSF 4-2009). Gas Food Service Equipment ANSI Z83.11 / CSA 1.8. Griddle sizes available in 12", 18", 24", 36", 48", 60". This unit is available in propane. There will be an additional charge for the following. There are NO ADDITIONAL charges if you are picking the item up from our warehouse location and we are glad to help you load the item. Please bring rope or tie downs to fasten the item securely, we DO NOT supply any.
Mike's Restaurant Equipment & Supply. 1637 N O'Donnell Way. Thanks For Visiting and we look forward to hearing from you soon. This item is in the category "Business & Industrial\Restaurant & Food Service\Commercial Kitchen Equipment\Cooking Equipment\Commercial Broilers".
The seller is "orangecountyequipment714" and is located in this country: US. This item can be shipped to United States.