6 Burner 60 Gas Range /w 24 Raised Griddle/Broiler, Two 26 1/2 Standard Ovens

  
Cook, braise, and bake with this 60 gas range with a griddle / broiler and two ovens! Featuring six open burners, one griddle / broiler, and two standard ovens, this 60 gas range provides an abundance of cooking space for busy restaurants, hotels, and more. Thanks to the sleek stainless steel and aluminum design paired with cast iron grates you can be sure this grill will heat up quickly so you can deliver delicious meals to your guests as soon as possible! This item meets the sanitation standards imposed by the ETL, a division of the Intertek Group. This item meets the electrical product safety standards imposed by the ETL, a division of the Intertek Group, for use in the United States and Canada. This unit comes with a 3/4 gas connection. This is a great multiuse cooking range. It allows you do everything a regular range can plus an additional griddle top essential for breakfast menu items. Great griddle for toasting buns.

The unit's reliable 3/4" thick griddle has a manual control, a 24" x 21" cooking area, and is raised 8 1/4" to make flipping hamburgers, chicken, fish, or eggs easier than ever! Using direct heat to brown your food, this broiler offers a whopping 20,000 additional BTUs on each of its three burners so you can prepare your food as quickly as possible. This feature also provides a removable crumb tray for convenient cleaning! Six open burners provide 30,000 BTUs of optimum cooking performance allowing you to cook soup, sides, and grilled entrees simultaneously!

Two standard 26 1/2 ovens each have 30,000 BTUs of cooking power and an exclusive double-wall oven flame spreader with temperature diverters to ensure even distribution of heat! This gas range boasts a sleek and sturdy 16 gauge stainless steel construction with aluminized sides. Plus, the 12" x 12" cooking grates are made from heavy-duty cast iron for added dependability. Each oven comes with an easy-to-clean porcelain bottom and door liner and includes a heavy-duty chrome-plated rack. In addition, each door is removable to make for a more thorough cleansing.

Six 6 height adjustable, heavy-duty legs keep the unit off of the ground and provide ample support. No more leaving food unattended to grab seasonings thanks to the 7 bonus shelf. Conveniently located on the back of the unit this extra storage comes in handy when cooking multiple dishes at once! Featuring unique anti-clogging pilot shields that are built into the cooking grates, grease will no longer find its way into the burners.

Not only will cleaning be easier, but your unit will deliver long-lasting performance. A 5 ledge on the front of the unit provides a barrier between the chef and the burners to help prevent any possible injuries that may occur while cooking. (6) 30,000 BTU open burners Griddle: (3) 20,000 BTU burners (2) 30,000 BTU ovens. Maximum oven temperature of 500 degrees Fahrenheit. 5 ledge to prevent burns.

Built-in baffles for evenly distributing heat. Your order will be delivered curbside on a full size 18 wheeler via Common Carrier. You are responsible for if you don't choose LIFTGATE option. Bringing it into your location. Guarantee any compensation for damaged or missing items. Keep the damaged packing materials for inspection.

Take pictures of the damaged items and packaging. A liftgate is a motorized platform attached to the back of the truck that will physically lower your order to the ground so that you can take it inside your business or home. The truck driver will place your order on the ground using the liftgate and you are responsible for bringing it inside. If you do not have an elevated loading dock or forklift to unload your items from the truck, you will need a liftgate and must select this option at checkout. Commercial Refrigeration and Cooking Equipment.

It is important to keep in mind that many of these items may not meet your consumer-level expectations if used in your home. Is designed for functionality and heavy use commercially, and may not meet your expectations in terms of aesthetics or ease-of-use.

Is often much louder than a comparable non-commercial piece of equipment. Consumes much more power than consumer-style equipment. Is not insulated as thoroughly as consumer-level equipment and generates much more heat. Many pieces of commercial equipment also require a ventilation hood system, and a fire-suppression system to adhere to local fire and building codes.

The item "6 Burner 60 Gas Range /w 24 Raised Griddle/Broiler, Two 26 1/2 Standard Ovens" is in sale since Thursday, March 02, 2017. This item is in the category "Business & Industrial\Restaurant & Catering\Commercial Kitchen Equipment\Cooking & Warming Equipment\Ovens & Ranges\Ranges". The seller is "justlowcost" and is located in Sugar Land, Texas.

This item can be shipped to United States.

• Brand: CPG
• MPN: Does Not Apply